Thai inspired pineapple fried rice is mix of exotic colors of vegetables with combination of left over rice.It is a quick,delicious and healthy meal for a lunch or dinner.

Time :15 mins

Makes 4-6 

Ingredients:
1 cup cooked rice or left over rice

1/2 Red bell pepper(finely chopped)

1/2 Green bell pepper

4 Beans (finely chopped)

1 Small onion(finely chopped)

1/4 cup Carrot finely chopped

1/2 cup ripe pineapple diced

2 Garlic cloves minced

1 tsp of minced ginger

5-6 Roasted cashews

1 tsp of Red chili flakes

1 tsp Roasted sesame seeds

1 tsp curry powder

1 tsp Soy sauce

1 tsp Olive oil or any oil of your choice

Salt to taste

chopped spring onions to decorate(optional)

Procedure:

 

• Heat a pan with oil and add ginger,garlic,onion saute for a minute till the raw flavor is gone.
• Then add rest of the vegetables(green,redpepper,beans,carrot,pineapple,cashews,salt) saute for 2 mins.

  

• Now add all the seasoning red chili flakes,curry powder,soy sauce,roasted sesame seeds.Mix them well and let it cook for a minute.
• Then add rice mix everything together and then remove from the stove top.
• Serve hot and enjoy,