Spinach & Swiss chard Pakora

Spinach & Swiss chard pakora (fritters) are prepared with chickpea flour, rice flour along with some seasoning and deep fried or baked until it is golden brown and crispy. It can be served as a tea time snack. Prep time:8mins Cook time:20mins Ingredients: 2cups chopped spinach and Swiss Chard 1 cup chickpea flour 3 green…

Raw banana fritters

Raw Banana(Plantain) fritters is a wonderful evening tea time snack. Thinly sliced plantain dipped in chickpea batter and deep fried until it turns golden brown.┬áServe hot with tomato ketchup. Serves 4-6 prep time:5mins cook time:20mins Ingredients: 1 Raw plantain(Wash, peel and thinly slice the plantain and soak them in water set aside.) Oil for deep…

Onion Pakora(Fritters)

Onion Pakora (fritters) is a deep fried snack and popular street food made with Onions,chickpea flour and some spices.It is a wonderful tea time snack to entertain guests or just enjoy when it is raining. Ingredients: 2 onions thinly sliced 1 cup chickpea flour 3 green chilies finely chopped 1/2 tsp red chili powder 1…