Modak

ModakĀ (Jilledu kayalu) is a sweet dumpling with filled with Coconut/Sugar (kobbari laskora) or Sesame Seed Powder/ Jaggery (Chimmili). Modaks are one of Ganeshji’s favorite recipes, and we usually make them at home for Ganesh Chaturthi. It is a simple and delicious dish with natural ingredients. If you are not a big fan of sugar or…